Steak Lovers, This One’s For You
Thursday nights are all about steak at. From 5:30pm, tuck into a 250g rump for $25 or a 300g scotch fillet for $35, plated with duck fat potatoes, charred broccoli and a rich red wine jus.
Add a cold one from the bar and settle in, your week just got better.
Offer not available on public holidays
